Chef Nora Pouillon outside Restaurant Nora, the first certified organic restaurant in the U.S.

Chef Nora Pouillon outside Restaurant Nora, the first certified organic restaurant in the U.S.

When Nora Pouillon first walked the aisles of an American supermarket, she was stunned. In place of the fresh meat and greens of European shops, she found hormone-filled packaged beef and sad-looking tomatoes. Growing up a child of war on a farm in the Alps, the native Austrian learned early on that food is precious and healing. When she came to Washington D.C. in the 1960s, she sought out natural produce and meat at a time when few were paying attention to the benefits of organic food. In 1979, she founded what would become the first certified organic restaurant in the country. Diane sits down with pioneering chef Nora Pouillon.

Guests

  • Nora Pouillon Chef and owner of Restaurant Nora, the first certified organic restaurant in the country. Author of the new memoir "My Organic Life."

Recipes From Restaurant Nora

Read A Featured Excerpt

Excerpted from “My Organic Life” by Nora Pouillon. Copyright © 2015 by Nora Pouillon. Excerpted by permission of Knopf, a division of Random House LLC. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher.

 

Q&A: Nora Pouillon

Your Food Questions Answered By Chef Nora Pouillon - The Diane Rehm Show

Nora Pouillon of Retaurant Nora chatted with listeners in a live Q&A.

7 Ways To Go Organic

7 Tips For Going Organic With D.C. Chef Nora Pouillon

There's a reason people reach for frozen dinners or takeout: Navigating the grocery store can be an overwhelming, headache-inducing experience - even more so if you aren't sure what exactly it is you want.

Related Links

Topics + Tags

Most Recent Shows

How Old Is Too Old? Age And The 2024 Election

Thursday, Mar 14 2024Age has become a central issue in the presidential election. With the two oldest candidates in history running for the office, it should be, according to aging expert Tracey Gendron. But, she warns, we're talking about it all wrong.

The Human Cost Of The War In Gaza

Thursday, Feb 29 2024Ahmed Fouad Alkhatib is a U-S citizen from Gaza and a Middle East analyst. He has lost 31 family members in the conflict so far. He joins Diane to talk about the current conditions in Gaza and what the global community must do to address them.